9 Min
$13/serving
One of the staple Korean cuisine. All ingredients are already portioned perfectly to bring out the best flavors.
200 gram
Cellophane noodle
15 gram
Scallion
20 gram
Carrot
30 gram
Onion
25 gram
Shiitake mushroom
1 gram
Beef
10 gram
Red pepper
10 gram
Zucchini
Heat a pan.
Add '1' (beef, shiitake mushroom).
Stir on high heat for 2~3 minutes.
Add '2' (vegetables) to the pan.
Stir on high heat for 2~4 minutes.
Move all contents to a plate.
Add 50mL of water to the pan.
Add '3a' (sauce, oil) and stir to mix well.
Add '3b' (noodle) and stir slowly on medium heat for 2~3 minutes.
Add beef and vegetables back to the pan.
Stir on medium heat for 30 seconds.
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