Pork belly with soy sauce (간장삼겹살)

12 Min

$16/serving

Kid-friendly / spice provided separately

Tender pork belly marinated in organic soy sauce for a deep flavored delicious taste.

ingredients

2 gram

Ginger root

10 gram

Garlic

60 gram

Onion

80 gram

Cabbage

1 gram

Green chili pepper

10 gram

Sesame Oil

1 gram

Pork belly

Utensils

  • • Pan

Instructions

1

Heat '1a' (sesame oil) on a pan.

Add '1b' (pork belly) and cook both sides on high heat until surfaces of the pork are slightly cooked.

Cook additional 1~2 minutes evenly on both sides on medium heat.

2

Add '2' (ginger root & garlic, 3/4 of sauce) to the pan.

Optional: add 2 (red pepper) for spicy flavor.

Stir on medium-high heat for 3~5 minutes (until pork is fully cooked).
Move pork to a separate plate.

3

Add '3' (vegetables) and rest of the sauce to the pan.

Stir on medium-high heat for 2~4 minutes.

4

Add pork belly back to the pan.

Stir on medium-high heat for 2~4 minutes.