Baby octopus with pork belly (쭈삼볶음)

15 Min

$18/serving

Tenderized baby octopus with chewy pork belly.

ingredients

1 gram

Cabbage

1 gram

Carrot

1 gram

Scallion

10 gram

King oyster mushroom

10 gram

Onion

1 gram

Pork belly

1 gram

Baby octopus

Utensils

  • • Pan
  • • Olive oil

Instructions

1

Heat 1/2 Tablespoon of olive oil on a pan.

Add '1' (pork belly).

Stir on medium-high heat for 2~3 minutes.

2

Add '2a' (vegetables, baby octopus) to the pan.
Stir on medium-high heat for 1~2 minutes.

Add '2b' (sauce). Stir on medium-high heat for 2~3 minutes.