Rice cake soup with dumpling (떡만두국)

Not spicy

10 Min

$20/serving

Kid-friendly

Served hot with brown rice cake and MSG free dumplings.

ingredients

1 gram

Scallion

1 gram

Onion

1 gram

Cabbage

1 gram

Chive

1 gram

Chrysanthemum

1 gram

Tofu

1 gram

Pork belly

1 gram

Garlic

1 gram

Beef

1 gram

Rice cake brown

1 gram

Dried seasoned radish

Utensils

  • • Pot

Instructions

1

Add 400mL of water to a pot.

Add '1' (sauce, garlic).

Bring to boil.
Boil additional 2~3 minutes on high heat.

2

Add '2' (rice cake, scallion) to the pot.

Bring to boil.
Boil additional 1~2 minutes on high heat.

3

Add '3' (dumpling, brisket) to the pot.

Bring to boil.
Boil additional 1~2 minutes on high heat.