Cold Soba noodles (메밀소바)

6 Min

$13/serving

Kid-friendly

Made with healthy buckwheat noodle along with doofood's own MSG-free dipping sauce.

ingredients

1 gram

Wasabi

1 gram

Scallion

1 gram

Korean radish

1 gram

Buckwheat noodle

Utensils

  • • Pot
  • • Colander

Instructions

1

Boil water in a pot.

Add 1 (memil noodle).

Boil on high heat for 4.5 minutes while stirring.

2

Move the noodle to a colander.
Rinse with cold water while rubbing them together.

Squeeze the noodle to drain as much water as possible.
Move the noodle to a plate.

3

Pour the dipping sauce and 140mL of water to a small bowl. Mix well.

Add 3 (scallion, Korean radish) to the bowl as desired.

Dip the noodles in the bowl in small portions at a time.
Mix in wasabi if desired.